open access publication

Article, 2024

Impact of Synbiotic Intake on Liver Metabolism in Metabolically Healthy Participants and Its Potential Preventive Effect on Metabolic-Dysfunction-Associated Fatty Liver Disease (MAFLD): A Randomized, Placebo-Controlled, Double-Blinded Clinical Trial

Nutrients, ISSN 2072-6643, Volume 16, 9, 10.3390/nu16091300

Contributors

Mantri A. 0000-0001-6763-5674 [1] [2] Kohlmoos A. [1] Schelski D.S. [1] Seel W. [1] Stoffel-Wagner B. [2] Krawitz P.M. 0000-0002-3194-8625 [2] Stehle P. 0000-0002-4596-8088 [1] Holst J.J. 0000-0001-6853-3805 [3] Weber B. [1] Koban L. 0000-0002-3121-6491 [4] [5] [6] Plassmann H. [5] [6] Simon M.-C. 0000-0001-6625-1265 [1]

Affiliations

  1. [1] University of Bonn
  2. [NORA names: Germany; Europe, EU; OECD];
  3. [2] University Hospital Bonn
  4. [NORA names: Germany; Europe, EU; OECD];
  5. [3] University of Copenhagen
  6. [NORA names: KU University of Copenhagen; University; Denmark; Europe, EU; Nordic; OECD];
  7. [4] INSERM U1028
  8. [NORA names: France; Europe, EU; OECD];
  9. [5] CNRS UMR 7225
  10. [NORA names: France; Europe, EU; OECD];

Abstract

Synbiotics modulate the gut microbiome and contribute to the prevention of liver diseases such as metabolic-dysfunction-associated fatty liver disease (MAFLD). This study aimed to evaluate the effect of a randomized, placebo-controlled, double-blinded seven-week intervention trial on the liver metabolism in 117 metabolically healthy male participants. Anthropometric data, blood parameters, and stool samples were analyzed using linear mixed models. After seven weeks of intervention, there was a significant reduction in alanine aminotransferase (ALT) in the synbiotic group compared to the placebo group (-14.92%, CI: -26.60--3.23%, p = 0.013). A stratified analysis according to body fat percentage revealed a significant decrease in ALT (-20.70%, CI: -40.88--0.53%, p = 0.045) in participants with an elevated body fat percentage. Further, a significant change in microbiome composition (1.16, CI: 0.06-2.25, p = 0.039) in this group was found, while the microbial composition remained stable upon intervention in the group with physiological body fat. The 7-week synbiotic intervention reduced ALT levels, especially in participants with an elevated body fat percentage, possibly due to modulation of the gut microbiome. Synbiotic intake may be helpful in delaying the progression of MAFLD and could be used in addition to the recommended lifestyle modification therapy.

Keywords

ALT, MAFLD, gut–liver axis, metabolic healthy participant, microbiome, prevention, randomized controlled trial, synbiotics

Data Provider: Elsevier